Recipes

Alamo Texas Chili

Ancho-Pasilla Tex-Mex Sauce

Asparagus with Lemon Sauce

Asparagus, Tomato & Feta Salad with Balsamic Vinaigrette

BLT Breakfast Salad

Baja Grilled Fish

Baked Beans

Baked Mushroom Risotto

Baked Penne with Butternut Squash, Smoked Chilli Harissa, and Nutritional Yeast

Balsamic Glazed Pork Loin

Banana Bread with Cacao Nibs

Berbere Bliss Breakfast Potatoes

Black Bean Enchiladas

Butternut Squash Soup with Sage Breadcrumbs

Chicken Curry with Garam Masala

Chicken Ras El Hanout

Chicken Rub Blend

Chicken Salad

Chicken Shawarma

Chicken with Herbs and Sherry Vinegar

Chickpea Cucumber Summer Salad

Chocolate Sheet Cake

Cilantro Lime Corn Salad

Coffee Marinated Skirt Steak

Diane's Zucchini Bread

Fennel and Dill Rubbed Salmon

Garlic & Curry Hummus

Greek Pasta Salad

Grilled Salmon with Ras El Hanout & Za'atar

Harissa Chicken

Hot Honey Grilled Shrimp

Irish Colcannon Bake

Jocelyn's AllSpice Deviled Eggs

Lasagne Deliziose

Linguine & Sausage with Fennel Pollen

Maple, Bacon, and Gouda-Stuffed Pork Chops

Mexican Blast Fish Tacos

Mexican Hot Chocolate Cake

Moroccan Vegetable Tagine

Mushroom & Asparagus Frittata

Papa Tony's Homemade Pizza

Parmesan-Crusted Tilapia

Pork Chops with Fig Balsamic Sauce

Pumpkin-Gingerbread Pudding

Roasted Beet Salad with Goat Cheese & Toasted Pecans

Roasted Carrot Salad

Roasted Cauliflower and Chickpea Soup

Rotisserie Chicken

Sage & Garlic Mashed Potatoes

Salsa Verde Pasta Salad

Sautéed Zucchini with Za'atar and Crispy Chickpeas

Savory Summer Slaw

Smokin' Coffee Chili

Spaghetti Carbonara

Spanish Paella

Tandoori Grilled Pork

Thai Coconut Curry Meatballs

White Bean Za'atar Dip