Tomato powder is made from 100% selected sun-ripened tomatoes which are then dried and ground into a fine red powder.
The rich, strong flavor of our tomato powder lends its bright taste to vegetable soups or stews for a richer stock. A little tomato powder is wonderful for adding color and flavor to fresh homemade pasta, noodle and bread dough.
Add ripe tomato flavor to your recipes in wintertime with tomato powder, when store-bought tomatoes come from far away and taste pale and bland. Sprinkle tomato powder on pizza, bread or salads for flavor enhancement. Include tomato powder in homemade French, Russian, or 1000 Island dressing. Tomato powder works great, too, as a tasty thickener for sauces, stews and gumbos.
Busy cooks love having tomato powder on hand when they need "just a little bit " of tomato sauce or paste in a recipe, but hate to open a whole can. Rehydrate our tomato powder 2:1 liquid-to-tomato powder for tomato paste consistency; 4:1 liquid-to-tomato powder to achieve the consistency of tomato sauce; 6:1 liquid-to-powder for tomato juice. Use hotter liquid for a thicker tomato product.