Pico de Gallo
This basic pico de gallo recipe is a delicious way to use up fresh tomatoes.
Pico de Gallo
Mexican & Tex Mex
Snacks & Party
Ingredients
- 1 lb. Plum Tomatoes (Seeded & Chopped)
- ¾ C. Onion (Peeled & Chopped)
- 6 Tbsp. Fresh Cilantro (Chopped)
- ¼ C. Lime Juice (Freshly Squeezed)
- 2 tsp. Garlic, Powder
- 2 tsp. Kosher Salt
- 1 tsp. Chipotle Morita Chile, Crushed
- ¼ tsp. Smoked Black Pepper, Ground
Directions
Combine all ingredients in medium bowl; toss to blend well. Season to taste with salt and pepper. Let stand at least 30 minutes before serving for flavors to fully develop.