Herbed Egg Salad
Our Herbed Poultry Seasoning adds a flavorful twist to this old-time egg salad recipe.
Herbed Egg Salad
American
Entrees
Ingredients
- 4 Hardboiled Eggs, Peeled & Chopped
- 2 Tbsp. Mayonnaise
- 2 Tbsp. Sour Cream
- 1 Tbsp. Herbed Poultry Seasoning Blend
- 2 tsp. Parsley Leaf, Fresh & Chopped
- 1 Scallion, Minced
- 2 tsp. Lemon Juice, Freshly Squeezed
- 1 tsp. Dijon Mustard
- Pinch Lemon Zest, Freshly Grated
Directions
Whisk together mayonnaise, sour cream herbed poultry seasoning blend, parsley, scallion, lemon juice, mustard, and lemon zest in a medium bowl.
Carefully fold in chopped eggs.
Refrigerate for at least an hour before serving. Serve as sandwiches with your favorite bread.