AllSpice Mulled Cider
If you've been in the shop around the holidays, you've likely enjoyed a piping-hot sample of our tasty mulled cider. This recipe is how we serve it up!
AllSpice Mulled Cider
20
5 minutes
30 minutes
American
Beverages & Cocktails
Ingredients
- 2 Gallons Apple Juice/Cider
- ½ Gallon Cranberry Juice
- 1 C. Brown Sugar
- ½ C. Mulling Spices
Directions
Combine juices/cider and brown sugar in a stock pot.
Place mulling spices in muslin bag and add it to the stockpot of juice. Heat to a simmer and allow the spices and juice to simmer for 15 minutes.
Remove from the heat and allow to cool to drinking temperature before serving.